神田 五大

神田 五大

Reservations and Inquiries

TEL 03-6262-7656

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    1. HOME
    2. FOOD
    • COURSE (5)
    • FOOD
    • DRINK
    • menu

      • Today's sashimi three kinds for two

        2280 yen(Tax included)

        1/10

        Today's sashimi three kinds for two

        2280 yen(Tax included)

      • Today's sashimi 3 kinds assortment for 3 people

        3480 yen(Tax included)

        1/10

        Today's sashimi 3 kinds assortment for 3 people

        3480 yen(Tax included)

      • Raw bonito sashimi

        980 yen(Tax included)

        1/10

        Raw bonito sashimi

        980 yen(Tax included)

      • Fresh sea bream sashimi

        1100 yen(Tax included)

        1/10

        Fresh sea bream sashimi

        1100 yen(Tax included)

      • Hamachi sashimi

        1000 yen(Tax included)

        1/10

        Hamachi sashimi

        1000 yen(Tax included)

      • Absolutely recommended natural rock oyster 1 piece

        1280 yen(Tax included)

        1/10

        Absolutely recommended natural rock oyster 1 piece

        1280 yen(Tax included)

      • Homemade sardines boiled with plum

        ¥ 680(Tax included)

        1/10

        Homemade sardines boiled with plum

        ¥ 680(Tax included)

      • Popular! Deep-fried anglerfish

        980 yen(Tax included)

        1/10

        Popular! Deep-fried anglerfish

        980 yen(Tax included)

      • Recommended salt-grilled sweetfish

        890 yen(Tax included)

        1/10

        Recommended salt-grilled sweetfish

        890 yen(Tax included)

      • Ichioshi Kakiage of corn and shrimp

        1000 yen(Tax included)

        1/10

        Ichioshi Kakiage of corn and shrimp

        1000 yen(Tax included)

      • Boiled new edamame in advance of the season

        ¥ 780(Tax included)

        1/10

        Boiled new edamame in advance of the season

        ¥ 780(Tax included)

      • Seasonally-prepared Mizunasu Eggplant with Kinzanji Miso

        580 yen(Tax included)

        1/10

        Seasonally-prepared Mizunasu Eggplant with Kinzanji Miso

        580 yen(Tax included)

      • Recommended Yanaka Ginger

        480 yen(Tax included)

        1/10

        Recommended Yanaka Ginger

        480 yen(Tax included)

      • Nutritious asparagus salt boiled

        ¥ 780(Tax included)

        1/10

        Nutritious asparagus salt boiled

        ¥ 780(Tax included)

      • Homemade pickled cucumber

        480 yen(Tax included)

        1/10

        Homemade pickled cucumber

        480 yen(Tax included)

      • Homemade Botan Shrimp Potato Salad

        ¥ 680(Tax included)

        1/10

        Homemade Botan Shrimp Potato Salad

        ¥ 680(Tax included)

      • Today's best chicken meatball teriyaki

        ¥ 780(Tax included)

        1/10

        Today's best chicken meatball teriyaki

        ¥ 780(Tax included)

      • Recommended large oyster fries 2 pieces

        580 yen(Tax included)

        1/10

        Recommended large oyster fries 2 pieces

        580 yen(Tax included)

      • Grilled Chicken and Kujo Negi

        1,500 yen(Tax included)

        1/10

        Grilled Chicken and Kujo Negi

        1,500 yen(Tax included)

      • Salt-grilled local chicken

        1280 yen(Tax included)

        1/10

        Salt-grilled local chicken

        1280 yen(Tax included)

      • Deep-fried local chicken

        890 yen(Tax included)

        1/10

        Deep-fried local chicken

        890 yen(Tax included)

      • Rolled omelet with dashi stock

        ¥ 650(Tax included)

        1/10

        Rolled omelet with dashi stock

        ¥ 650(Tax included)

      • Deep-fried white shrimp

        850 yen(Tax included)

        1/10

        Deep-fried white shrimp

        850 yen(Tax included)

      • Deep-fried burdock

        ¥ 780(Tax included)

        1/10

        Deep-fried burdock

        ¥ 780(Tax included)

      • Assorted tempura

        2500 Yen(Tax included)

        1/10

        Assorted tempura

        2500 Yen(Tax included)

      • seasonal vegetable tempura

        1200 yen(Tax included)

        1/10

        seasonal vegetable tempura

        1200 yen(Tax included)

      • Large shrimp tempura

        1200 yen(Tax included)

        1/10

        Large shrimp tempura

        1200 yen(Tax included)

      • Stagnation

        480 yen(Tax included)

        1/10

        Stagnation

        480 yen(Tax included)

      • Broiling

        ¥ 780(Tax included)

        1/10

        Broiling

        ¥ 780(Tax included)

      • Grilled Beshiko

        ¥ 780(Tax included)

        1/10

        Grilled Beshiko

        ¥ 780(Tax included)

      • Broiled mentaiko

        980 yen(Tax included)

        1/10

        Broiled mentaiko

        980 yen(Tax included)

      • duck soup udon

        1200 yen(Tax included)

        1/10

        duck soup udon

        1200 yen(Tax included)

      • Finished Udon hot or cold

        480 yen(Tax included)

        1/10

        Finished Udon hot or cold

        480 yen(Tax included)

      • Special tempura bowl

        1400 yen(Tax included)

        1/10

        Special tempura bowl

        1400 yen(Tax included)

      • Special sake lees soy milk

        300 yen(Tax included)

        1/10

        Special sake lees soy milk

        300 yen(Tax included)

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    神田 五大

    かんだ ごだい

    • Address
      東京都中央区日本橋本石町4-4-12 1階
    • Access
      About 4 minutes on foot from JR Shin Nihonbashi Station Exit 2 / About 4 minutes on foot from JR Kanda (Tokyo) Station South Exit
    • Tel
      03-6262-7656
    • Business hours
      Monday-Friday: 11:30-14:20 (Last order for food 14:00 Last order for drinks 14:00) 17:30~22:00 (Cooking LO 21:00 Drink LO 21:20)
    • Regular holiday
      Saturdays, Sundays, and holidays

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